Publication - A Review of the Health Benefits of Flaxseed
Title in English
A Review of the Health Benefits of Flaxseed
Publication ID
11599E
Published Year
2011
URL
Author(s)
- Conrad, Sheryl (OW)
- Market and Industry Services, Branch (Author)
Organization
Subject(s)
Type
Electronic PDF
Cost
Free Publication
Language
English
Region
Ottawa/Hull (NCR)
Also Available In:
Status
Available
Pages
1-15
Summary in English
In 2010 FRID commissionned a systematic scientific literature review of the relationship between the consumption of milled or ground flaxseed and cardivascular disease.