Publication - The National Tripartite Stabilization Program for Red Meats: Hog Model

Title in English
The National Tripartite Stabilization Program for Red Meats: Hog Model
Publication ID
9559E
Published Year
1988
Author(s)
  • Tan, M. H.
Organization
Subject(s)
Type
Book
Cost
Free Publication
Language
English
Status
Out of stock
Pages
1-30
Summary in English
The 1985 amendment of the Agricultural Stabilization Act provided for the development of national plans to support the red meats industry.
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